Published on September 18, 2018

5-Minute Vinegar Slaw

5-Minute Vinegar Slaw

Ingredients:

  • 1/4 cup red wine vinegar
  • 1 tbsp sugar
  • 2 teaspoons coarse kosher salt
  • ¼ teaspoon celery seeds
  • 3 green onions, thinly sliced

Directions:

  1. Combine all ingredients and enjoy!

Makes 4 servings:

Calories – 36

Fat – 0g

Carbohydrate – 8g

Protein – 0g

Adapted From: https://www.bonappetit.com/recipe/5-minute-vinegar-slaw

Register Today!

December Cooking Demonstration

Monday, December 16 from 12 - 1 PM
NC Heart & Vascular Hospital Demonstration Kitchen
4420 Lake Boone Trail, Raleigh

Bread Making Made Easy!

Making your own bread is easier than you may think!
Join registered dietitians, Shelly Wegman and Meg Mangan as they walk you through the basics of bread making, providing you with the skills to make one of the oldest foods known to man.You don’t want to miss complimentary session!

Please email Ashley.honeycutt@unchealth.unc.edu to register for this event.